HiPoke, located at 18/48 Musgrave Street in Coolangatta, Queensland, offers a vibrant Hawaiian-inspired dining experience. Their menu features fresh, preservative-free poke bowls, including signature options like Karaage Chicken, Marinated Tofu, and Salmon Sashimi. Guests can also customize their bowls with a variety of bases, proteins, salads, sauces, and crunches. Committed to sustainability, HiPoke uses eco-friendly packaging and sources seafood responsibly. The venue operates daily from 8:00 AM to 8:00 PM, providing a wholesome, fast-food alternative for active lifestyles.
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