Haku

Haku, nestled in Randwick, Sydney, offers an exceptional Japanese dining experience that seamlessly blends traditional flavors with contemporary presentation. Under the guidance of Chef Hyundo, the restaurant meticulously sources the finest ingredients to craft dishes that are both visually stunning and delectable. The menu features a diverse selection, including signature sushi rolls like Grilled Mentaiko Prawn and Jalapeno King, as well as hearty donburi rice bowls and comforting udon and soba noodles. The inviting atmosphere and attentive service make Haku a cherished destination for both casual meals and special occasions.