Georges on Sorrento offers an authentic Italian dining experience in Bundall, Queensland. Established by the Covino family, who have been Gold Coast restaurateurs since 1984, the venue features fresh seafood, homemade pasta, and an imported Marana wood-fired oven from Naples. The menu caters to various dietary needs, including salt-free, dairy-free, gluten-free, and vegan options. Open seven days a week from 12 pm, Georges on Sorrento provides a welcoming atmosphere for both lunch and dinner. Reservations can be made by calling 07 5551 6760 or 0416 933 123.
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