Flavours of Vietnam, located at 18 Nelson Street in Mackay, Queensland, offers an authentic Vietnamese dining experience. Under the guidance of owner and head chef Mina, who brings over 20 years of culinary expertise, the restaurant emphasizes fresh, seasonal, and locally sourced ingredients. The menu features traditional dishes like Pho, Banh Xeo (crispy pancake), and Vietnamese Pork Hock, each crafted to showcase the rich flavors of Vietnamese cuisine. Guests can enjoy dine-in, takeaway, and catering services, with operating hours from 11 am to 2 pm and 4:30 pm to 8:30 pm, seven days a week.
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