Emelia's Vegetarian Restaurant, nestled in a cozy beachside cottage between Curl Curl and Dee Why, offers a warm, homely atmosphere complemented by a chilled coastal vibe. The menu features hearty, home-style vegetarian dishes, including the Lebanese platter with dips, falafels, dolmades, and Lebanese bread, as well as the spinach and cheese enchilada. Desserts like the famous choc-honeycomb cheesecake and choc zucchini cake are also available. The restaurant is BYO (wine only) and offers takeout services. It is child-friendly, has disabled access, and provides onsite parking. Operating hours are Tuesday to Saturday from 5:00 PM to 9:00 PM, and Sunday from 5:00 PM to 8:00 PM. Closed on Mondays.
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