Edita's Fish 'N' Chips, located in Carlton North's Rathdowne Village, offers a unique fusion of traditional fish and chips with Tongan and Samoan influences. The family-run eatery serves fresh, hand-cut chips and a variety of dishes, including prawn tacos, spring rolls filled with sapasui, and a distinctive take on the Filet-o-Fish burger. The menu also features their signature chop suey dim sims, made from battered and deep-fried pork meatballs. Operating from Wednesday to Sunday, the shop provides a welcoming atmosphere that reflects the family's cultural heritage.
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