Located in Newstead, Brisbane, DUCKFAT offers a bold reimagining of French cuisine within a sleek, industrial setting. The menu features avant-garde dishes like escargot with garlic and parsley butter, French-style pizzas, and steak frites, all crafted with a modern twist. The venue's decor blends classic art with contemporary graffiti and pink cherry blossom trees, creating a unique dining atmosphere. Open for lunch and dinner, DUCKFAT provides an innovative culinary experience that challenges traditional French dining norms.
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