DoughBalls Pizza, located in Glenelg's Moseley Square, offers a vibrant dining experience with ocean views. Their signature twice-proven dough balls, served warm with homemade garlic butter, are a highlight. The menu features unique Roman-style pizzas with inventive toppings like Chimichurri Beef and Burrata. Catering to various dietary preferences, they provide gluten-free bases and vegan mozzarella at no extra charge. The family-friendly atmosphere includes a dedicated kids' menu and a selection of local South Australian wines. Open daily for lunch and dinner, it's an ideal spot for both casual meals and special occasions.
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