Nestled in Malvern, Cucina Di Gió offers an authentic Italian dining experience reminiscent of a traditional 'Trattoria'. The menu features simple yet genuine recipes passed down through generations, emphasizing fresh, high-quality ingredients sourced from local producers. Signature dishes include handmade pastas like tortellini, tagliatelle, ravioli, and lasagne, as well as specialties such as Cacciucco, a hearty fish stew. The cozy atmosphere and attentive service make it a local favorite, with patrons praising the warm ambiance and delicious, authentic flavors.
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