Nestled in Coorparoo's Cavendish Central, Cream Patisserie Boulangerie offers a delightful European-inspired experience. The café's ambiance features dark wood accents, elegant display cabinets, and statement lighting, creating a warm and inviting atmosphere. Patrons can savor a variety of European pastries, including lemon meringues, chocolate velvet tarts, and exquisite cakes. The menu also boasts breakfast options like the Cream Big Breakfast and light lunches such as Moreton Bay bug linguine. Complementing the offerings are Italian-style hot chocolates, expertly brewed coffee, and delicate teas. The venue is fully licensed, accommodating both alcoholic and non-alcoholic beverages.
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