Country Fried Chicken

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VenueRestaurant

Ingleburn, NSW

Country Fried Chicken offers a healthier, non-greasy alternative to traditional fried chicken, cooked in a blend of cholesterol-free cottonseed oil. Established in 1994 in Queensland, Australia, it has expanded to numerous outlets across Australia and New Zealand. The brand is known for its efficient integration into existing businesses, providing a substantial revenue boost for partners. With a strong support network, Country Fried Chicken offers comprehensive assistance, from installation to marketing materials, ensuring a seamless operation for its partners.

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