Chumley Warner's Traditional British Fish & Chips offers an authentic British dining experience in Birkdale, Queensland. Established in 2009, this eatery serves North Atlantic cod, haddock, plaice, and scampi, all filleted and frozen within five hours of being caught. The 6-meter-long frying range, imported from England, ensures traditional preparation methods. Handmade British specialties like pies, pasties, haggis, and black and white pudding are also available. With seating for 40 guests and the sea front just two minutes away, patrons can enjoy their meals in a charming setting.
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