Charcoal Charcoal Yakitori offers a unique dining experience in Robina, blending Asian and Western cuisines. The menu features dishes like wagyu yakitori with pineapple and garlic-thyme butter, and grilled oysters. The restaurant emphasizes sustainability with handcrafted wine racks and furniture made from reclaimed wood, creating a warm, inviting atmosphere. Open daily for dinner, it provides a cozy setting for groups and casual dining. Reservations are recommended.
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