Located in the open-air Cascade Court near the Brisbane River, tomtom offers a vibrant dining experience that blends South-east Asian street food with the theatrical spirit of QPAC. Formerly known as Bistro by QPAC, it features a menu crafted by head chef Mercury Keomahavong, highlighting dishes like Grilled Barramundi with kaffir lime and panang sauce, Thai Green Chicken Curry, and Nasi Goreng with satay chicken and prawn crackers. The name 'tomtom' symbolizes cultural harmony, reflecting the rhythmic preparation of food and the lively atmosphere of QPAC. With no reservations required, it's an ideal spot for a pre-show meal or a casual gathering.
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