Nestled just a two-minute stroll from Dee Why Beach, this vibrant eatery blends Australian surf culture with Californian-Mexican cuisine. The sun-drenched courtyard, adorned with a frangipani tree, offers a relaxed setting for enjoying house-made tacos, margaritas, and fresh seasonal treats. Signature items include pulled pork, slow-cooked beef, and tempura prawn tacos, complemented by agua fresca juices and Mexican paletas crafted from seasonal fruits. Renowned for its legendary Taco Tuesdays, the venue also features daily specials and spacious seating suitable for both bookings and walk-ins.
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