Bar Rogue, nestled in Highgate, offers a relaxed yet sophisticated atmosphere with its two-tiered design featuring exposed brick and timber accents. The venue boasts a curated selection of wines from local and international producers, complemented by a menu of globally inspired small plates. Notable dishes include cold-fried chicken with house-made fromage blanc and caviar, and spicy moo ping pork skewers. Weekly specials like Pasta Night on Mondays and Aperitivo Sundays enhance the dining experience. Open Thursday to Saturday from 5 pm to 11 pm, and Sunday from 3 pm to 10 pm, Bar Rogue welcomes both reservations and walk-ins.
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