Banksia is a neighborhood restaurant in Caulfield North, offering a menu that blends familiar favorites with inventive dishes. Chef Nishant Arora, with experience in New Zealand, Sweden, and Melbourne, crafts meals that are thoughtful yet unpretentious. The menu features items like tuna tartare with stracciatella, barley and celeriac risotto with lion's mane mushroom steak, and a classic Reuben sandwich. Now with a liquor license, Banksia serves craft beers, hand-picked wines, and creative cocktails. Open for lunch Wednesday through Sunday and dinner Thursday through Sunday, the restaurant provides a warm, welcoming atmosphere where everyone belongs.
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