Bac Doo San BBQ offers an interactive dining experience where patrons can cook their own skewers on automatic spinning charcoal. The menu features a variety of meats, including lamb, pork, beef, squid, and tofu, complemented by complimentary Banchan dishes like cucumber and beef salad. Operating hours are Monday to Wednesday and Friday to Sunday from 11:30 AM to 10:00 PM; closed on Thursdays. The restaurant is located at 115 Clissold Parade, Campsie NSW 2194.
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