Amelia Park Restaurant offers a sophisticated dining experience in the heart of the Margaret River Wine Region. Set amidst the undulating hills of Amelia Park Vineyard, the restaurant boasts panoramic views of the Wilyabrup Valley. Helmed by owners Blair and Renee Allen, with over 30 years of combined hospitality experience, the venue is renowned for its wood-fired dishes crafted from locally sourced produce, some from the restaurant's own garden. The knowledgeable and friendly staff provide exceptional service, making it an ideal spot for both casual lunches and special events. Open for lunch Wednesday to Sunday from 11 am.
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