At 1919 Lanzhou Beef Noodle in Marion, patrons savor authentic Lanzhou beef noodle soup, a dish with a rich 100-year history. Each bowl features hand-pulled noodles made from high-quality, high-gluten, natural flour, complemented by a clear, aromatic beef broth. The soup is infused with a blend of beef, bones, butter, free-range eggs, and a secret seasoning, allowing the noodles to absorb its rich flavors. The restaurant also offers a variety of side dishes, including dumplings and cold plates, all prepared with fresh, premium ingredients. Located in Westfield Marion, the venue provides a welcoming atmosphere for diners to enjoy traditional Chinese cuisine.
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