Wallis Lake, located in New South Wales, Australia, is a stunning 99-square-kilometer estuary renowned for its clear turquoise waters, white sandy shores, and abundant marine life. The lake is approximately 25 kilometers long and 9 kilometers wide, offering picturesque landscapes and a variety of recreational activities. Surrounded by Wallingat National Park to the west and Booti Booti National Park to the east, Wallis Lake is fed by the Wallamba River, Coolongolook River, and Pipers Creek. The area is also famous for its Sydney rock oysters, considered some of the finest in the country.
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