Wandering Woodfire Oven, a family-owned business led by chefs Wes and Mary Murphy, specializes in high-quality mobile wood-fired pizza catering across the NSW South Coast and Southern Highlands. Utilizing custom-made ovens, they offer a diverse menu featuring traditional Italian styles and gourmet specials, all crafted with fresh, local ingredients. Beyond pizzas, their services include canapés, platters, sides, and supper options, ensuring a comprehensive catering experience. With over 30 years of culinary expertise, Wes and Mary are dedicated to making your event memorable with minimal fuss and maximum taste.
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