Vera Byrd Banqueting & Events offers unique culinary experiences on Minjerribah (North Stradbroke Island), specializing in crafting personalized menus that highlight local ingredients and Australia's finest seafood. Whether it's an elegant seated banquet or a relaxed BBQ/picnic drop-off, their dedicated team ensures outstanding cuisine and meticulous attention to detail in the comfort of your chosen space. Founded by Stephanie McCarthy, who honed her skills as sous-chef and assistant to renowned chef Jane Webster in France, Vera Byrd is the first independent catering business of its kind on the island.
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