Nestled in Evandale, Tasmania, the Tasmanian Gourmet Sauce Company crafts a diverse range of all-natural condiments, including mustards, jams, chutneys, and sauces, all free from artificial additives. Visitors can explore their custom-built kitchen, observe the production process, and enjoy complimentary tastings of 36 products. The property also features a topiary nursery with Tasmania's largest collection, a vegetable garden, and offers guided tours showcasing the gardens' history and beauty. The company supports local growers, ensuring access to the finest Tasmanian produce.
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