Nestled along the tranquil backwaters of the Tahbilk billabong, the Tahbilk Estate Restaurant offers a serene dining experience with panoramic views of the wetlands. The menu, crafted by Head Chef Jonathon Mackeson, showcases seasonal dishes made from locally sourced ingredients, thoughtfully paired with Tahbilk's award-winning wines. Guests can enjoy à la carte offerings from Thursday to Monday, a small plate menu on Tuesdays and Wednesdays, and a delightful brunch on weekends. Just 90 minutes from Melbourne, this restaurant provides a perfect escape to savor regional flavors in a picturesque setting.
Have any enquiries?
Typically responds within 1 day.
Rating & review
Zest
N/A
N/A
Meta
N/A
Rate your experience
How was your experience with Tahbilk Estate Restaurant? Your feedback helps them and us improve.
There are no reviews yet. Be the first to share your experience and help others make informed decisions
Upon enquiry, we will contact the business on your behalf, at no cost to you
Claim this profileBook with confidence
Instantly notify the caterer.
Hear back in 1 – 2 business days.
Remain connected with direct chat.