Silver Pearl, located at 1/111 John St, Cabramatta, has been a cornerstone of Sydney's South West for over 25 years, offering a harmonious blend of traditional Asian seafood banquets and modern elegance. The venue features a cluster of seven crystal chandeliers, a dedicated bridal room, and a flexible layout accommodating up to 350 guests. Under the guidance of Master Chef Wang, the culinary team crafts authentic Chinese and Vietnamese dishes, ensuring each event is memorable. Whether hosting weddings, birthdays, or corporate functions, Silver Pearl provides a sophisticated setting for any occasion.
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