Nestled within the historic Saltram Wine Estate in Angaston, Salter's Kitchen offers a relaxed dining experience with a neighborhood feel. The menu features modern Australian dishes crafted from fresh, local ingredients, complemented by award-winning wines. Open Wednesday through Sunday, the restaurant serves a seasonal menu, including wood-fired pizzas and share plates. For pre-booked groups, the renowned Barossa Inspired Shared Feast is available. The venue also caters to private functions and corporate events, providing custom food and beverage menus to suit any occasion.
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