Port Elliot Bakery

Port Elliot Bakery, established in 1989, is a cherished family-run establishment located at 31 North Terrace, Port Elliot, South Australia. Operating seven days a week, it offers a delightful array of freshly baked goods, including savory pies, pasties, and an impressive selection of sweet treats like donuts and pastries. The bakery is renowned for its monthly "Donut of the Month" feature, showcasing inventive flavors that attract both locals and visitors. With both undercover and outdoor seating available, patrons can enjoy their purchases in a welcoming atmosphere. The original wood-fired oven, still in use, adds a traditional touch to the bakery's offerings. Open Monday to Saturday from 7:30 am to 5:00 pm, and Sunday from 9:00 am to 5:00 pm, Port Elliot Bakery continues to be a beloved destination for those seeking quality baked goods in the region.