Lou's by Horizon offers a Mediterranean-inspired dining experience within the picturesque Lou Miranda Estate Winery in the Barossa Valley. The restaurant's elegant design features ambient lighting, high ceilings, and stained-glass windows, creating a moody atmosphere reminiscent of a 1920s speakeasy. Guests can enjoy dishes like pork and fennel sausage casarecce, crab tagliatelle, pesto gnocchi, ham and truffle potato croquettes, wild mushroom risotto, and slow-cooked beef, all prepared with seasonal, local produce. Seating options include a dining room, outdoor terrace, and a Mediterranean garden terrace for alfresco dining. Open Thursday to Monday for lunch and dinner, Lou's by Horizon also caters to private events and functions.
Have any enquiries?
Typically responds within 1 day.
Rating & review
N/A
Zest
N/A
N/A
Meta
N/A
Rate your experience
How was your experience with Lou's by Horizon? Your feedback helps them and us improve.
There are no reviews yet. Be the first to share your experience and help others make informed decisions
Upon enquiry, we will contact the business on your behalf, at no cost to you
Claim this profileBook with confidence
Instantly notify the caterer.
Hear back in 1 – 2 business days.
Remain connected with direct chat.