Kaki Lima Indonesian Street Food Hobart brings authentic Indonesian flavors to Tasmania, offering a variety of traditional dishes crafted with love and fresh local produce. Operating as a mobile caterer, they serve at the Farm Gate Market in Hobart on Sundays from 8:30 AM to 1:00 PM, and at the Tasmanian Produce Market in Kangaroo Bay on Saturdays from 9:00 AM to 1:00 PM. Their menu features specialties like grilled chicken rice, mushroom cheese omelette roti, Bakso (meatball soup), Soto Ayam (chicken noodle soup), and Nasi Bali with chicken. They also offer catering services for festivals and events, providing halal Indonesian food to the community.
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