High Falls Restaurant, established in 1985, is nestled in the lush Whyanbeel Valley, just 14 kilometers north of Mossman. The venue features a stunning timber deck overlooking the crystal-clear Whyanbeel River, providing a picturesque backdrop for various events. It offers a fully licensed bar with affordable beer and wine options, and flexible catering choices, including roaming canapés, tropical-inspired cocktails, gourmet buffets, and private dining experiences. The restaurant is available for private group bookings, accommodating up to 80 guests on its all-weather deck. High Falls Restaurant is committed to delivering seamless planning and impeccable service to make every event unforgettable.
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