Graze Butchery offers a diverse selection of premium meats, including traditional, dry-aged, organic, and free-range options sourced from Australia's finest regions. Their on-site marination process enhances the flavor of various meats and chicken, perfect for elevating your meals. Specializing in meats cured and aged using the Himalayan Salt drying method, they feature one of the Illawarra region's few dedicated dry-aging cabinets. Operating Monday to Friday from 6:00 AM to 5:30 PM, Saturday from 7:00 AM to 1:00 PM, and Sunday from 8:00 AM to 12:30 PM, Graze Butchery is located at Shop 2, 125 - 129 Balgownie Road, Balgownie 2519.
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