Flinders Food Co, nestled in the heart of Hawker, South Australia, offers a unique dining experience that blends local culture with contemporary cuisine. Established in 2018 by Louise and Doogal Hannagan, the café showcases native ingredients like quandong, kangaroo, lemon myrtle, wattle seed, and bush tomato in its seasonal menu. The venue underwent a full renovation in 2021, enhancing its welcoming atmosphere. Open Tuesday to Sunday, it serves breakfast and lunch from 7:30 am to 3:00 pm, and dinner from 5:30 pm to 8:00 pm. Flinders Food Co also offers group experiences, sharing the rich stories and flavors of the Flinders Ranges.
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