Canowindra Butchery offers a farm-to-table experience, sourcing premium lamb from Minoru Farm, owned by co-owner Wal Stranger's family. Head butcher Max Benaud, with over 20 years in the meat industry, ensures high-quality products and paddock-to-plate traceability. The butchery provides a range of meats, including lamb, beef, pork, and specialty items like sausages and kebabs. Committed to sustainability, they offer delivery services to nearby towns, making quality meats accessible to a broader community. Operating hours are Thursday and Friday from 8 am to 7 pm, Saturday 8 am to 3 pm, and Sunday 10 am to 4 pm.
Have any enquiries?
Typically responds within 1 day.
Rating & review
N/A
Zest
N/A
N/A
Meta
N/A
Rate your experience
How was your experience with Canowindra Butchery? Your feedback helps them and us improve.
There are no reviews yet. Be the first to share your experience and help others make informed decisions
Upon enquiry, we will contact the business on your behalf, at no cost to you
Claim this profileBook with confidence
Instantly notify the caterer.
Hear back in 1 – 2 business days.
Remain connected with direct chat.