Established in 1961, Blackheath Fish and Chip Shop is a family-owned institution in Blackheath, NSW. As the largest private employer in the area, it has provided employment to over 1,000 individuals aged 14 to 71. The menu features classic fish and chips, hamburgers, BBQ chicken, salads, calamari, fish cakes, Chiko rolls, spring rolls, nuggets, coleslaw, scallops, prawn cutlets, cappuccinos, frozen drinks, soft drinks, and thick shakes. The shop operates Monday to Saturday from 8:30 am to 8 pm, and Sunday from 10 am to 8 pm.
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