Black Swan Bakehouse, a family-owned bakery in Midland's Swan Valley Fresh Markets, offers a variety of artisan breads, pastries, cakes, and pies. Their sourdough breads undergo a traditional long fermentation process, resulting in a crusty exterior and soft center. The café serves Yahava Koffee, sourced locally from the Swan Valley, and provides a selection of gluten-free options, including breads, rolls, and cakes. Open seven days a week until 7 pm, they also offer catering services with a range of platters for events.
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