Aromi Dining, led by Chef Luca Guiotto, offers a contemporary Italian culinary experience in Mount Barker, South Australia. Specializing in private pasta classes, Chef Guiotto guides guests through crafting fresh, homemade pasta, culminating in a four-course dinner. For events and catering, Aromi Dining provides bespoke cicchetti menus tailored to each occasion. Additionally, consulting services are available for those embarking on new culinary ventures or seeking to revitalize existing ones. Aromi Dining brings internationally awarded Italian flavors with a modern twist to your table.
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