Queens Pastry, nestled in Hobart's CBD, is a charming patisserie renowned for its freshly baked delights. The inviting space exudes a homely atmosphere, complemented by the aroma of pastries prepared throughout the day. Signature offerings include classic cinnamon sugar and lemon meringue pastries, as well as freshly baked croissants. Dedicated bake times at 7:30am, 8:45am, and 10:30am ensure patrons enjoy warm, flaky croissants at their best. The menu also features a variety of doughnuts, including traditional cinnamon, glazed, and seasonal specials like strawberry mousse or cookies and cream. Queens Pastry has been recognized as one of Tasmania's top doughnut destinations, with its hand-cut, double-proofed doughnuts earning a loyal following. Whether you're seeking a morning treat or a midday indulgence, this patisserie offers a delightful experience for all pastry enthusiasts.
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