Moon Lily Kitchen and Cakes offers a vibrant café and bistro experience in Beaconsfield, Tasmania, blending local produce with international flavors to create inventive cuisine. The menu features seasonal dishes inspired by Mediterranean, Middle Eastern, Italian, and French cuisines, including slow-braised meats, handmade pastas, fresh salads, and signature cakes. Open six days a week, the café provides breakfast, lunch, and dinner options, catering to a wide range of dietary needs and preferences. The popular monthly 'World Tour' dinners celebrate global flavors in a relaxed, community-minded setting. Whether you're visiting for a quick coffee, a casual lunch, or a destination dinner, Moon Lily strives to offer the very best to locals and visitors alike.
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