Madders Brothers Patisserie, located at 30 Guide Street in Jamboree Heights, Queensland, is renowned for its exquisite petit desserts crafted by the "Sugar Chef" brothers, Paul and Luke Madders. Their creations, including a diverse range of tarts, are celebrated for their artistic presentation and exceptional taste. The patisserie offers a selection of beverages, such as cappuccinos and chai lattes, complementing the sweet treats. The ambiance, featuring dark grey walls and wood and chrome finishes, enhances the experience of enjoying these delicacies. Operating hours are Tuesday to Friday from 7:30 AM to 1:00 PM, and Saturday from 7:30 AM to 12:30 PM.
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