Le Bon Choix, nestled in Brisbane's elegant Edward Street, offers a delightful array of freshly baked breads, pastries, and sweets. Their renowned macarons, available in various flavors, and the vibrant Bamboleo cake—a trio of mango mousse, mango, passionfruit, and banana jelly—are customer favorites. For savory options, the selection includes baguettes, bagels, ciabatta, wraps, quiches, and the indulgent croque-monsieur. The charming French-inspired ambiance, with its pressed metal ceilings and mirrored panels, provides a welcoming atmosphere for patrons to enjoy their treats.
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