Bariloche Cakes, nestled in Liverpool, NSW, offers a delightful array of South American pastries and cakes. The bakery is renowned for its authentic bizcochos, reminiscent of traditional Uruguayan and Argentinean flavors. Customers appreciate the warm service and the nostalgic ambiance that transports them to a true panadería. With a history dating back to 1991, Bariloche Cakes continues to be a cherished spot for those seeking quality baked goods in the area. Operating hours vary throughout the week, so it's advisable to check their schedule before visiting.
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